El Charro Espanol Service List

Main Menu

• Entrees: Meat and Poultry - Meats (Carnes)

  • Cordero - Lechal Asado

    roast baby lamb

  • Chuletas De Cordero Encebolladas

    lamb chops with onion, red peppers, lemon & garlic

  • Chuletas De Cerdo a La Parrilla

    broiled pork chops (two)

  • Chuletas De Cerdo Al Ajillo (Two)

    pork chops with garlic, white wine & spices

  • Chuletas De Ternera a La Plancha (Two)

    grilled veal chops, marinated with lemon & olive oil and served with fried potatoes

  • Filet Mignon

    broiled

  • Tournedos Salamantinos

    medallions of filet mignon in a special sherry wine sauce with mushrooms

  • Usda Grade a Boiled Shell Steak

    (1 1/2 lb)

  • Ternera a La Plancha

    grilled veal filets

  • Ternera with Almond Sauce

    veal, sweet and sour sauce with almonds

  • Ternera Extremena

    veal sauteed with onion, pepper, garlic & sausages

  • Ternera with Mushroom Sauce

    grilled veal filets

  • Ternera Al Limon

    veal with lemon sauce

  • Ternera Asada En Su Jugo

    roast veal in its own juice

• Entrees: Meat and Poultry - Main Course

  • Fajitas

    chicken or beef

  • Pollo Mole Poblano

    chicken with chocolate sauce

  • Chiles Rellenos

    stuffed peppers with cheese

  • Enchiladas

    cheese or beef or chicken

  • Two Enchiladas

  • Three Enchiladas

• Desserts - Postres

  • Orange Or Lemon Sorbet

  • Tartufu

  • Caramel Custard

    (flan)

  • Vanilla Custard

    (natilla)

  • Chocolate Mousse Cake

  • Chocolate Ice Cream

  • Vanilla Ice Cream

  • Larruca

    ice cream & creme de menthe

  • Strawberries with Whipped Cream

    in season

  • Cheese Cake

• Entrees: Seafood - Fish ( Pescados)

  • Filet of Grey Sole a La Parrilla

    broiled

  • Filet of Grey Sole a La Plancha

    grilled

  • Salmon a La Parrilla

    broiled

  • Salmon a La Plancha

    grilled

  • Salmon with Mustard Sauce

• Entrees: Meat and Poultry - Poultry ( Pollos)

  • Pollo Ajillo

    chicken sauteed in garlic, white wine & fine spices

  • Pollo Con Arroz Y Chorizos

    chicken with rice & sausages

  • Pollo Villaroy

    boneless chicken breast coated with bechamel sauce & bread crumbs

  • Pollo a Charro

    fried chicken delicately browned with onion & flavored with garlic

  • Pollo Con Salsa De Almendra

    boneless chicken breast with almond sauce

  • Pollo Al Limon

    chicken with lemon sauce

• Entrees: Seafood - Seafood (Mariscos)

  • Paella a La Valenciana

    chicken, chorizo, shrimp, clams & scallops cooked with saffron & vegetables in a special paellera.

  • Paella Hortelana

    vegetarian (for one)

  • Paella Marinera

    (for one) shrimp, scallops, clams, vegetables & rice

  • Paella Marinera with Lobster

    (for one)

  • Camarones with Wine Sauce

    (shrimp) egg battered shrimp fried with white wine & herbs

  • Chicken, Chorizo, Shrimp, Clams & Scallops Cooked with Saffron & Vegetables In a Special Paellera.

    (shrimp) sauce consists of garlic, parsley, onion and wine

  • Camarones Ajillo

    (shrimp) hot sauce with garlic and olive oil

  • Gambas Al Chef

    jumbo shrimp in its shell, grilled in garlic, lemon, parsley, butter, white wine, paprika & spices

  • Langostinos a La Plancha

    grilled jumbo shrimp in its shell

  • Parrillada De Mariscos

    grilled assorted shellfish: shrimp, clams, scallops & lobster

  • Lobster Tails (3)

    broiled with butter sauce

  • Lobster Tails with Green Sauce

    onion, parsley, garlic & white wine

  • Lobster Tails with White Sauce

    consisting of butter, milk, flower and onion

  • Alaska King Crabmeat In Green Sauce

    onion, parsley, garlic and olive oil

  • Mariscada Ajillo

    shrimp, scallops, clams, olive oil, garlic & hot sauce

  • Mariscada with Green Sauce

    shrimp, scallops & clams in parsley, garlic, onion & white wine

  • Zarzuela De Mariscos with Green Sauce

    lobster, crabmeat, shrimp, scallops and clams in green sauce

  • Zarzuela De Mariscos Al Ajillo

    shrimp, clams, scallops, crabmeat and lobster in hot sauce with garlic and olive oil

  • Stuffed Lobster ( 1 1/4 Lb.)

    with alaska king crabmeat

  • Clams with Green Sauce

  • Alaska King Crabmeat Ajillo

    hot sauce with garlic and olive oil.

• Appetizers, Soups and Tapas - Appetizers (Entremeses)

  • Guacamole

  • Choriqueso

  • Nachos

  • Quesadilla

    (beef or chicken)

  • Chalupas

• Appetizers, Soups and Tapas - Soup (Sopas)

  • Gazpacho Andaluz

    cold blend of cucumbers, peppers, tomatoes, onions, & garlic in a tomato base topped with croutons

  • Sopa De Ajo (Garlic Soup)

    sauteed garlic & egg drop in a chicken broth

  • Caldo Gallego/Galician Soup

    a hearty chicken, beef and pork consomme with legumes and vegetables

  • Sopa De Marisco

    (seafood soup)

  • Sopa De Frijoles Negros

    (black bean) hearty, rich & thick prosciutto consomme

• Appetizers, Soups and Tapas - Tapas

  • Tortilla Espanola

    (spanish omelet)

  • Calamares a La Plancha

    (grilled)

  • Shrimp Cocktail

  • Shrimp Ajillo

    olive oil, garlic & hot pepper

  • Pinchos Morunos (Veal)

    garlic, hot paprika & white wine

  • Stuffed Mushrooms with Crabmeat

    dry sherry-oregano & romano cheese

  • Salpicon-Crabmeat Salad

    hard boiled egg, onion, red pimento, pepper & parsley in vinaigrette dressing

  • Gambas Al Chef

    jumbo shrimp in its shell, grilled in garlic butter, lemon, paprika, white wine, olive oil & spices

  • Chorizos

    broiled spanish style sausages

  • Calamares Fritos

    lightly battered fried squid served with lemon wedges

  • Alcachofas Con Jamon Gambas

    artichoke hearts sauteed with ham or shrimp in a beef sauce

  • Pulpo Al Ajo Arriero

    octopus sauteed in olive oil, hot pepper and garlic

  • Pulpo Al Ajo Feria (Octopus)

    with olive oil, hot paprika, served in a wood plate

  • Langostinos a La Plancha

    grilled jumbo shrimp in its shell

  • Boquerones

    fresh anchovies in vinegar, olive oil and garlic

  • Pimientos Del Piquillo

    roasted pimentos stuffed with crabmeat & shrimp served in a red pepper sauce

  • Clams Casino

  • Jamon Serrano (Ham)

  • Queso Manchego (Cheese)